Monstera deliciosa

philodendron monstera

Also known as: Swiss Cheese Plant, Split-Leaf Philodendron, Fruit Salad Plant

Philodendron Monstera is a bold tropical houseplant loved for its large, glossy green leaves and signature natural splits and holes. Native to the tropical rainforests of Mexico and Central America, its foliage becomes more dramatic as the plant matures, with each new leaf developing its own unique pattern. This popular Monstera plant grows best in bright indirect light and warm indoor conditions, making it a beautiful choice for living rooms, offices, entryways, and other bright indoor spaces. Fast growing and easy to care for, it brings an instant lush tropical feel wherever it grows.

SHOP BY SIZE:

plant tips

  • water

    Water when the top 2–3 inches of soil feel dry. Water well and let the extra water drain out — never let it sit in water.

  • light

    Does best in bright to medium indirect light. Keep away from direct sun which can burn the leaves — a spot near a bright window works great.

  • zone

    Houseplant.

  • mature size

    Approx. 60" W × 96" H

care

Place in a warm, bright spot away from cold drafts and air conditioning vents. Water when the top few inches of soil feel dry and wipe the large leaves with a damp cloth every now and then to keep them looking clean and shiny. Feed once a month with a balanced liquid fertilizer in spring and summer, and skip feeding in winter. Adding a moss pole or support as it grows will encourage bigger, more dramatic leaves over time.

decor inspo

  • bright window statement

    Place Monstera next to a bright window in any room for a lush, dramatic focal point that grows more stunning over time. Its large, split leaves soak up the indirect light beautifully.

  • living room icon

    Place Monstera as a floor plant in any bright living room corner for an instant design statement. Its large, dramatic split leaves have become one of the most iconic looks in modern interior design.