Seagrape

Coccoloba uvifera

seagrape

Also known as: Baygrape, Sea Grape Tree

Native to the coastal beaches of the Caribbean, Florida, and Central and South America, Seagrape is one of the toughest and most striking tropical plants you can get. In late summer, female plants produce dense clusters of small round fruit that start green and ripen to a deep purple — edible and often used to make jelly. Salt tolerant, drought tolerant, and virtually care-free once established.

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plant tips

water
Water regularly until established, then reduce to occasional watering as needed. Once mature, Seagrape handles dry spells and salt spray with ease.
light
Thrives in full sun to partial shade with at least 6 hours of direct sunlight daily for the healthiest, most vigorous growth.
zone
10 and above.
size
Can grow 20–30 ft. tall as a tree or be kept much smaller as a hedge or shrub with regular pruning.

care

Plant in sandy, well-draining soil in a sunny spot and water regularly until established. Feed with a balanced fertilizer during spring and summer to support healthy growth. Prune as needed to maintain shape as a hedge, screen, or specimen plant — Seagrape responds beautifully to trimming and holds its shape well over time. One of the most low-maintenance plants you can add to any coastal or tropical landscape.

decor inspo

landscape showstopper
Use Seagrape as a standalone plant in any open garden space for a bold, architectural focal point. Its large, glossy leaves and unique fruit clusters make it one of the most eye-catching plants you can have.
coastal privacy hedge
Plant Seagrape in a row along your property line or fence for a bold, tropical privacy screen that handles salt spray and coastal conditions with ease.